Editor's note: Mayonnaise is a cold sauce with very distant origins, surprisingly mentioned by the ancient Latins. Our version, which is embellished with dehydrated white truffles, makes it is a delicious pairing for meat, fish, omelets, fried potatoes and tasty sandwiches. Our ketchup, a modern reinterpretation of the Piedmont red sauce, is enriched with Balsamic Vinegar of Modena IGP, enriched with summer truffle. Ideal pairing with meat, specifically hamburgers and hot dogs, steaks, the traditional boiled meats Piedmont style as well as with fried or baked potatoes. Hummus is a spread with very ancient origins, consumed throughout the Mediterranean area. Our version features the Piedmont IGP hazelnut paste, which is used instead of the traditional sesame, with Summer truffle; the Langa version of a dish now known all over the world. Ideal to be enjoyed with bread, with raw vegetables, also a great pairing with a variety of vegan dishes. [Alba, Piedmont - Italy]
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