Pasticceria Brusa Baci di Dama. Baci di dama mean "lady’s kisses" and they are our most popular biscuits. These hazelnut and butter biscuits “kiss” each other through a dark chocolate filling. They are made in Piedmont by a bakery that produces mainly local traditional biscuits, only with butter and using plenty of hazelnuts. The origin of Baci di dama is uncertain: sources connect it to the town of Tortona, others link these biscuits to a Savoy court around the year 1800. Whatever the true origin, the romantically named cookies are among the region’s most famous sweets.
Serving suggestions: they're especially good eaten alongside an espresso or a sweet wine or a simple snack.
Ingredients: wheat flour "00", butter (25%), sugar, "Tonda Gentile tribolata" hazelnuts (8%), honey. Filling: dark chocolate (4%) - min 50% cocoa, cocoa paste, sugar, cocoa butter, emulsifier: soy lecithin, natural vanilla flavouring.
Editor's note: We treasure the knowledge of the past through the recovery of ancient Piedmont recipes and are constantly looking for innovation to always offer an excellent product.[Piedmont, Italy].
Delivery option
Standard delivery 5 - 11 working days
Express delivery 1 - 5 working days
Returns
IT Returns
Chris & Aaron offers free returns on Italy Standard if you purchased the item using PayPal. You must notify us within 14 days of receipt of your order and provide a proof of purchase.
Return items in their original condition. Perishable products cannot be returned (fresh products).
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e.mail: concierge@chrisandaaron.co.uk
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